If you make a habit of reading the labels on bottles of a store-bought salad dressing—including the fancy ones—you are unlikely to find olive oil on most ingredient lists. This is partly a matter of cost, but it’s also a matter of taste.
If you make a habit of reading the labels on bottles of a store-bought salad dressing—including the fancy ones—you are unlikely to find olive oil on most ingredient lists. This is partly a matter of cost, but it’s also a matter of taste.