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There is no denying that the chickpea is the shining star of the vegetarian substitution world. It makes a great fritter, its liquid can take the place of egg whites
, and it makes an excellent tuna-like salad.
There is no denying that the chickpea is the shining star of the vegetarian substitution world. It makes a great fritter, its liquid can take the place of egg whites
, and it makes an excellent tuna-like salad.