The Philippines is getting back to business after one of the world’s strictest coronavirus lockdowns spanning nearly three months, allowing restaurants to reopen this week for dine-in customers in an effort to keep people in work. Eateries in the capital Manila that can meet government safety protocols were allowed to reopen from Monday at 30% of their seating capacity, with strict hygiene and social distancing measures a must. “We are thankful when even one or two customers eat at our restaurant,” she said.