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Researchers discover how enzymes ‘tie the knot’

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researchers discover how enzymes tie the knot

Lasso peptides are natural products made by bacteria. Their unusual lasso shape endows them with remarkable stability, protecting them from extreme conditions. In a new study, researchers have constructed and tested models for how these peptides are made and demonstrated how this information might be used to advance lasso peptide-based drugs into the clinic.

Source: ScienceDaily.com