![19205af8b3091160b691b5ec91709a5a 2 19205af8b3091160b691b5ec91709a5a 2](https://utterbuzz.com/wp-content/uploads/2023/04/19205af8b3091160b691b5ec91709a5a-2.jpg)
Whenever I melt butter for brushing, drizzling, or dunking (or popcorn), I almost always overestimate the amount of butter I need to melt, and end up with a little extra. Melted butter can never be unmelted. It can re-solidify, but it won’t be the same. Some proteins will have inevitably coagulated and fallen out of…